Thai Turkey Sandwich


Ingredients:
  • Half an onion
  • Juice of half a lime
  • 3 cornichon pickles or small sweet gherkin pickles
  • 1 tablespoon mayo
  • 1 tablespoon chopped cilantro
  • leftover turkey
Very finely chop half an onion, put in a bowl. Add the juice of half a lime. Roughly chop the cilantro and add it with a pinch of salt and freshly ground black pepper to taste. Finely chop the pickles and add with the mayo. Finely chop the turkey meat (optionally add a small amount of finely chipped sausage stuffing) and add to the bowl. Mix well and spread on bread.