SERVINGs: 3


Green Tomato 2 large
Chaas Masala 1/2 tsp
Mustard oil 1 tsp
Green chilli 1
Garlic cloves 2-3
Ginger 1/2" piece

Put tomatoes, garlic, ginger and green chilli into a grinder.

Crush to a coarse paste.

Add mustard oil and chaas masala. Serve.